Egg Nog Bread Pudding Made with Donuts
Just in case you can't tell. I'm cleaning out my fridge. The egg nog must go! I was cringing as I went to trash some old donuts yesterday. They were an unexpected surprise from some office event. I received like 7 in total. The perfect number. I managed to get through 3. I was left with 2 glazed and 2 apple-filled. My love of donuts kicked in right on time. This must have been done before, right? Egg nog is just a hooked up custard.
The stale donuts soaked up the nog well.
I thought about adding more egg, but I had just ran out...and it's raining.
The bread pudding set up pretty well without the additional egg.
Buttering the pan and letting it cool in the tin helped it release a lot cleaner.
I topped it with some ice organic ice cream that I had in the fridge along with maple syrup and walnuts.
I am definitely keeping this one in the back pocket for next year!
Never waste a donut again!